Product Specs
Ice Cream Production Efficiency: | 21L (5.5gal) - 31L (8.2gal)/h |
Rated Power: | 2200W |
Voltage: | 110V |
Main Material: | Stainless Steel 401 |
Hopper Capacity: | 4.3L/1.1 Gal * 2 |
Net Weight: | 111.5 kg/245.8 lbs |
Cylinder Capacity: | 1.7L/0.45 Gal |
Noise Level: | ≤66 dB |
Operating Temperature: | 5-38°C / 41-100.4°F |
Hopper Material: | Stainless Steel 304 |