Product Specs
| Ice Cream Production Efficiency: | 21L (5.5gal) - 31L (8.2gal)/h |
| Rated Power: | 2200W |
| Voltage: | 110V |
| Main Material: | Stainless Steel 401 |
| Hopper Capacity: | 4.3L/1.1 Gal * 2 |
| Net Weight: | 111.5 kg/245.8 lbs |
| Cylinder Capacity: | 1.7L/0.45 Gal |
| Noise Level: | ≤66 dB |
| Operating Temperature: | 5-38°C / 41-100.4°F |
| Hopper Material: | Stainless Steel 304 |