The four burners with 32,000 BTUs of cooking power offer chefs an expansive and versatile space to work in, able to meet all of their varied cooking needs. As for the standard oven, its temperature is adjustable from 200-550 degrees Fahrenheit, with a 24,000 BTU oven burner and three adjustable racks to suit large or small meal sizes.
Plus, easy-to-use galvanized alloy knobs make temperature control as simple as possible, and the height-adjustable non-slip legs for added stability give this range a great look. Don’t compromise on quality or performance when in the kitchen- get the 24" Commercial Restaurant Kitchen 4 Burner Range W/ Standard Oven today and bring your cooking to the next level!
- This impressive commercial range offers 4 burners of 32000 BTU each, plus plenty of cooking space to handle even the most challenging culinary tasks. And if you're a pro, you can even get upgraded accessories to use with this gas stove!
- Chefs can adjust the oven temperature from 200-550 degrees Fahrenheit to perfectly cook their creations and the 24,000 BTU oven burner ensures optimum heat. Plus, the standard oven contains three adjustable rack positions for maximum convenience.
- Our gas stove has independent galvanized alloy knobs for each burner, allowing chefs to finely adjust the temperature. Non-slip, height-adjustable legs are included for stability and convenience, making your kitchen space both comfortable and efficient.
Number of Ovens
Each Burn BTU
(28.0 x 39.4 x 43.7)"
1 x User Manual
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