14" Electric Single Deck Countertop Commercial Pizza Oven

We gave this to our brother and sister-in-law for Christmas and they said they love it! It stays on their kitchen counter and makes great pizzas, even ones with special ingredients. Very pleased.

Good machine

If you’re a pizza fan get this.

Built well.

Get nice and toasty for professional results.

Wish it had more interior height to make it practical and versatile but the trade off is ok.

Hooked in half the time so watch it close. Almost burned my first pizz

Prior To first use remove protective plastic - kind of a pain

There is a lot of styrofoam (please change to eco friendly. )

Best Pinsarella ancient roman pizza by this oven

Haven't had this oven for too ling but it seems to be doing fine....still getting used to the settings. peter esak

Nice heavyduty oven. Bought an additional large ceramic plate for the bottom. The bottom is a very porous stone and would be very hard to clean. I lined the bottom with aluminum foil for spillages from day one and very glad i did. Temperature dials are in centigrade not farenhieght. You have to rethink your temperatures everytime.(pain in the ****.) Inside light needs to be bigger and brighter so you can see whats going on when cooking. I also bought an oven temp gauge for inside to help with temperature settings ( a must). Has timer but timer bell is useless. You can barely hear it if your right next to oven. Needs a few improvements but overall a nice oven. I use it alot for cooking all kinds of stuff. I like the big inside area for really big pizzas and its tall for pots and pans. I also recomend a pizza peel. Makes life easier putting pizzas in and out.

This is a Wonderful pizza oven! It does everything it says it does. Delivery was fast too. It makes perfect pizza!

Browns bottom of pizza great!